Louis Kitchen is Modern French, with influences from all over the world.Only the best products are used, perfectly prepared and refinedly served.
HAMACHI
RADISH – KUJYO – SAMPHIRE
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ARCTIC CHAR
DASHI – SEAWEED – BROCCOLI
SCALLOPS
JERUSALEM ARTICHOKE – ONIONS – VIN JAUNE
JOHN DORY
BERGAMOT – SAKE – RAZOR CLAMS
LANGOUSTINE*
AJI AMARILLO – SEA BUCKTHORN – PUMPKIN
ROYAL PIGEON
PURPLE CURRY – BLACKCURRANT – SAUERKRAUT
OUR CHEESE SELECTION +26€
KAASAFFINEURS VAN TRICHT
CHEESE INSTEAD OF DESSERT +16€
FENNEL
CALAMANSI – BLOOD ORGANGE
BANANA
GUANAJA 70% – PASSION FRUIT – PEANUT
MENU L/L/ 240€
*WITHOUT LANGOUSTINE 220€
Dear guests, to fully immerse yourself in this culinary journey, each dish on our menu has been prepared with care and dedication.
We recommend allowing approximately 4 hours to enjoy the complete experience.